Beginning with the left foot in front in passo naturale, lower yourself a little, and jump up four inches, doing a zoppetto at the same time, and turning around to the right side, draw back the said left, and keep it raised behind the right. Note that at the end of this ganzo you should find yourself with your face turned to where your heels were. This can also be done per contrario, and also beginning with even feet, and with the left raised in front. It is so called because it is done on the other side side to the others.